@conference{00f5440d97e64f889b4981f2c7e936dc,
title = "Triggering nutritional quality, safety and functional bioactive properties of cocoa and chocolate: a key role for Maillard Reactions and process impact.",
author = "Marco ARLORIO and COISSON, \{Jean Daniel\} and Fabiano TRAVAGLIA and MONICA LOCATELLI and MATTEO BORDIGA and S. Brunelleschi and \{Maria Giovanna\}, PRAT and Fiore, \{A. Fogliano V.\}",
year = "2012",
month = jan,
day = "1",
language = "English",
note = "Poster presented to 11th Maillard Reaction symposium, 16-20 semptember 2012 ; Conference date: 01-01-2012",
}