@conference{407ad14197a741cd831323e46717fc5b,
title = "Roasting affects quality and safety of hazelnuts: acrylamide, HMF and Computer Vision Image Analysis for their monitoring",
author = "Marco ARLORIO and COISSON, \{Jean Daniel\} and Fabiano TRAVAGLIA and Maurizio RINALDI and A FIORE and R FERRACANE and V. FOGLIANO",
year = "2011",
month = jan,
day = "1",
language = "Italian",
pages = "37--38",
note = "EuroFoodChem XVI - Translating food chemistry into health benefits ; Conference date: 01-01-2011",
}