@conference{b5157e45033b4980ba1f189651d62986,
title = "PCR method for the detection of Arachis hypogaea and Corylus avellana as potentially allergenic hidden ingredients in foods",
author = "Marco ARLORIO and COISSON, \{Jean Daniel\} and E. Cereti and M. Capasso and Fabiano TRAVAGLIA and MARTELLI Aldo",
year = "2003",
month = jan,
day = "1",
language = "Italian",
pages = "622--625",
note = "Euro Food Chem XII “Strategies for safe food” Analytical, industrial and legal aspects: challenges i ; Conference date: 01-01-2003",
}