Oligomeric acylphloroglucinols from myrtle (Myrtus communis)

Giovanni Appendino, Federica Bianchi, Alberto Minassi, Olov Sterner, Mauro Ballero, Simon Gibbons

Risultato della ricerca: Contributo su rivistaArticolo in rivistapeer review

Abstract

The dimeric nonprenylated acylphloroglucinol semimyrtucommulone (6) was obtained from the leaves of myrtle (Myrtus communis) as a 2:1 mixture of two rotamers. The known trimeric phloroglucinol myrtucommulone A (1) was also isolated and characterized spectroscopically as a silylated cyclized derivative (5). Myrtucommulone A showed significant antibacterial activity against multidrug-resistant (MDR) clinically relevant bacteria, while semimyrtucommulone was less active.

Lingua originaleInglese
pagine (da-a)334-338
Numero di pagine5
RivistaJournal of Natural Products
Volume65
Numero di pubblicazione3
DOI
Stato di pubblicazionePubblicato - 2002

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