@article{29756786282542d394d42e8b82bc1659,
title = "Investigation of the protein profile of silkworm (Bombyx mori) pupae reared on a well-calibrated artificial diet compared to mulberry leaf diet",
abstract = "Silkworm pupae is the main by-product of the sericulture industry with an interesting nutritional profile, especially in terms of proteins. In consideration of its possible use as a food or food ingredient in Western countries, a comparative proteomic experiment has been performed to investigate the differences of the protein profile of male and female silkworm pupae reared on mulberry leaves or on an artificial diet.",
keywords = "Artificial diet, Farming, Insect, Mass spectrometry, Artificial diet, Farming, Insect, Mass spectrometry",
author = "Cristina Lamberti and Francesco Gai and Simona Cirrincione and Marzia Giribaldi and Micol Purrotti and MARCELLO MANFREDI and Emilio MARENGO and Benedetto Sicuro and Alessio Saviane and Silvia Cappellozza and Giuffrida, {Maria Gabriella} and Laura Cavallarin",
note = "Publisher Copyright: {\textcopyright} 2019 Lamberti et al.",
year = "2019",
doi = "10.7717/peerj.6723",
language = "English",
volume = "7",
pages = "e6723",
journal = "PeerJ",
issn = "2167-8359",
publisher = "PeerJ Inc.",
}