Fate of phenolic acids, dietary fiber, antioxidant activity and deoxynivalenol content in common and durum wheat milling

M BLANDINO, V SOVRANI, F MARINACCIO, Fabiano TRAVAGLIA, R MONTELLA, Jean Daniel COISSON, A. REYNERI

Risultato della ricerca: Contributo alla conferenza › Poster

Lingua originale	Italian
Pagine	80
Numero di pagine	80
Stato di pubblicazione	Pubblicato - 1 gen 2011
Evento	II Conferencia Latinoamericana Cereales ICC 2011 - Santiago del Chile Durata: 1 gen 2011 → …

???event.eventtypes.event.conference???	II Conferencia Latinoamericana Cereales ICC 2011
Città	Santiago del Chile
Periodo	1/01/11 → …

Altri file e collegamenti

@conference{0ffc2ac9dbe44568ad9fcb1e3b43b893,

title = "Fate of phenolic acids, dietary fiber, antioxidant activity and deoxynivalenol content in common and durum wheat milling",

author = "M BLANDINO and V SOVRANI and F MARINACCIO and Fabiano TRAVAGLIA and R MONTELLA and COISSON, \{Jean Daniel\} and A. REYNERI",

year = "2011",

month = jan,

day = "1",

language = "Italian",

pages = "80",

note = "II Conferencia Latinoamericana Cereales ICC 2011 ; Conference date: 01-01-2011",

}

TY - CONF

T1 - Fate of phenolic acids, dietary fiber, antioxidant activity and deoxynivalenol content in common and durum wheat milling

AU - BLANDINO, M

AU - SOVRANI, V

AU - MARINACCIO, F

AU - TRAVAGLIA, Fabiano

AU - MONTELLA, R

AU - COISSON, Jean Daniel

AU - REYNERI, A.

PY - 2011/1/1

Y1 - 2011/1/1

UR - https://iris.uniupo.it/handle/11579/29035

M3 - Poster

SP - 80

T2 - II Conferencia Latinoamericana Cereales ICC 2011

Y2 - 1 January 2011

ER -