Dietary fiber, carbohydrate quality and quantity, and mortality risk of individuals with diabetes mellitus

KN Burger; JW Beulens; der Schouw YT van; I Sluijs; AM Spijkerman; D Sluik; H Boeing; R Kaaks; B Teucher; C Dethlefsen; K Overvad; A Tjønneland; C Kyrø; A Barricarte; B Bendinelli; V Krogh; R Tumino; Carlotta SACERDOTE; A Mattiello; PM Nilsson; M Orho-Melander; O Rolandsson; JM Huerta; F Crowe; N Allen; U. Nöthlings

doi:10.1371/journal.pone.0043127

Dietary fiber, carbohydrate quality and quantity, and mortality risk of individuals with diabetes mellitus

KN Burger, JW Beulens, der Schouw YT van, I Sluijs, AM Spijkerman, D Sluik, H Boeing, R Kaaks, B Teucher, C Dethlefsen, K Overvad, A Tjønneland, C Kyrø, A Barricarte, B Bendinelli, V Krogh, R Tumino, Carlotta SACERDOTE, A Mattiello, PM NilssonM Orho-Melander, O Rolandsson, JM Huerta, F Crowe, N Allen, U. Nöthlings

Dipartimento di Scienze della Salute

Risultato della ricerca: Contributo su rivista › Articolo in rivista

Lingua originale	Inglese
pagine (da-a)	e43127.
Rivista	PLoS ONE
Volume	7
Numero di pubblicazione	8
DOI	https://doi.org/10.1371/journal.pone.0043127
Stato di pubblicazione	Pubblicato - 2012

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10.1371/journal.pone.0043127

https://hdl.handle.net/11579/176732

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Burger, KN., Beulens, JW., van, D. S. YT., Sluijs, I., Spijkerman, AM., Sluik, D., Boeing, H., Kaaks, R., Teucher, B., Dethlefsen, C., Overvad, K., Tjønneland, A., Kyrø, C., Barricarte, A., Bendinelli, B., Krogh, V., Tumino, R., SACERDOTE, C., Mattiello, A., ... Nöthlings, U. (2012). Dietary fiber, carbohydrate quality and quantity, and mortality risk of individuals with diabetes mellitus. PLoS ONE, 7(8), e43127. https://doi.org/10.1371/journal.pone.0043127

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Burger, KN, Beulens, JW, van, DSYT, Sluijs, I, Spijkerman, AM, Sluik, D, Boeing, H, Kaaks, R, Teucher, B, Dethlefsen, C, Overvad, K, Tjønneland, A, Kyrø, C, Barricarte, A, Bendinelli, B, Krogh, V, Tumino, R, SACERDOTE, C, Mattiello, A, Nilsson, PM, Orho-Melander, M, Rolandsson, O, Huerta, JM, Crowe, F, Allen, N & Nöthlings, U 2012, 'Dietary fiber, carbohydrate quality and quantity, and mortality risk of individuals with diabetes mellitus', PLoS ONE, vol. 7, n. 8, pagg. e43127. https://doi.org/10.1371/journal.pone.0043127

TY - JOUR

T1 - Dietary fiber, carbohydrate quality and quantity, and mortality risk of individuals with diabetes mellitus

AU - Burger, KN

AU - Beulens, JW

AU - van, der Schouw YT

AU - Sluijs, I

AU - Spijkerman, AM

AU - Sluik, D

AU - Boeing, H

AU - Kaaks, R

AU - Teucher, B

AU - Dethlefsen, C

AU - Overvad, K

AU - Tjønneland, A

AU - Kyrø, C

AU - Barricarte, A

AU - Bendinelli, B

AU - Krogh, V

AU - Tumino, R

AU - SACERDOTE, Carlotta

AU - Mattiello, A

AU - Nilsson, PM

AU - Orho-Melander, M

AU - Rolandsson, O

AU - Huerta, JM

AU - Crowe, F

AU - Allen, N

AU - Nöthlings, U.

PY - 2012

Y1 - 2012

UR - https://iris.uniupo.it/handle/11579/176732

U2 - 10.1371/journal.pone.0043127

DO - 10.1371/journal.pone.0043127

M3 - Article

SN - 1932-6203

VL - 7

SP - e43127.

JO - PLoS ONE

JF - PLoS ONE

IS - 8

ER -