Undesirable effects of roasting process and neo-formed compounds: novel emerging risks?

Research output: Contribution to conference › Abstract › peer-review

Original language	English
Pages	71-72
Number of pages	2
Publication status	Published - 1 Jan 2009
Event	Second International Congress: Novel Technologies and Food Quality, Safety and Health - Girona (SPA) Duration: 1 Jan 2009 → …

Conference	Second International Congress: Novel Technologies and Food Quality, Safety and Health
City	Girona (SPA)
Period	1/01/09 → …

Cite this

@conference{4acd538e2f164647936054f11fe153e5,

title = "Undesirable effects of roasting process and neo-formed compounds: novel emerging risks?",

author = "Marco ARLORIO and COISSON, \{Jean Daniel\} and Fabiano TRAVAGLIA and A CALIGIANI and V FOGLIANO and A. MARTELLI",

year = "2009",

month = jan,

day = "1",

language = "English",

pages = "71--72",

note = "Second International Congress: Novel Technologies and Food Quality, Safety and Health ; Conference date: 01-01-2009",