Trans-resveratrol content and radical scavenging capacity of red wines from Piedmont

Marco ARLORIO; A MAIETTI; Fabiano TRAVAGLIA; P TEDESCHI; Jean Daniel COISSON; MONICA LOCATELLI; MATTEO BORDIGA; V. BRANDOLINI

Trans-resveratrol content and radical scavenging capacity of red wines from Piedmont

Marco ARLORIO, A MAIETTI, Fabiano TRAVAGLIA, P TEDESCHI, Jean Daniel COISSON, MONICA LOCATELLI, MATTEO BORDIGA, V. BRANDOLINI

Department of Pharmaceutical Sciences

Research output: Contribution to conference › Paper › peer-review

Original language	English
Publication status	Published - 1 Jan 2008
Event	31st World Congress of Vine and Wine, 6th General Assemply of O.I.V. - Verona Duration: 1 Jan 2008 → …

Conference

Conference	31st World Congress of Vine and Wine, 6th General Assemply of O.I.V.
City	Verona
Period	1/01/08 → …

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http://hdl.handle.net/11579/27379

Cite this

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title = "Trans-resveratrol content and radical scavenging capacity of red wines from Piedmont",

author = "Marco ARLORIO and A MAIETTI and Fabiano TRAVAGLIA and P TEDESCHI and COISSON, \{Jean Daniel\} and MONICA LOCATELLI and MATTEO BORDIGA and V. BRANDOLINI",

year = "2008",

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note = "31st World Congress of Vine and Wine, 6th General Assemply of O.I.V. ; Conference date: 01-01-2008",

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TY - CONF

T1 - Trans-resveratrol content and radical scavenging capacity of red wines from Piedmont

AU - ARLORIO, Marco

AU - MAIETTI, A

AU - TRAVAGLIA, Fabiano

AU - TEDESCHI, P

AU - COISSON, Jean Daniel

AU - LOCATELLI, MONICA

AU - BORDIGA, MATTEO

AU - BRANDOLINI, V.

PY - 2008/1/1

Y1 - 2008/1/1

UR - https://iris.uniupo.it/handle/11579/27379

M3 - Paper

T2 - 31st World Congress of Vine and Wine, 6th General Assemply of O.I.V.

Y2 - 1 January 2008

ER -

Trans-resveratrol content and radical scavenging capacity of red wines from Piedmont

Conference

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