Detection of hazelnut (C. avellana L.) as hidden ingredient in foods: PCR approach vs ELISA

Research output: Contribution to conference › Poster › peer-review

Original language	Italian
Publication status	Published - 1 Jan 2008
Event	7th International congress on hazelnut - Viterbo-Italy Duration: 1 Jan 2008 → …

Conference	7th International congress on hazelnut
City	Viterbo-Italy
Period	1/01/08 → …

Cite this

@conference{4abc7148e8764a1b9710066b6236c2b0,

title = "Detection of hazelnut (C. avellana L.) as hidden ingredient in foods: PCR approach vs ELISA",

author = "E. Cereti and COISSON, \{Jean Daniel\} and Fabiano TRAVAGLIA and M. D{\textquoteright}Andrea and C. Garino and Marco ARLORIO",

year = "2008",

month = jan,

day = "1",

language = "Italian",

note = "7th International congress on hazelnut ; Conference date: 01-01-2008",

}

TY - CONF

T1 - Detection of hazelnut (C. avellana L.) as hidden ingredient in foods: PCR approach vs ELISA

AU - Cereti, E.

AU - COISSON, Jean Daniel

AU - TRAVAGLIA, Fabiano

AU - D’Andrea, M.

AU - Garino, C.

AU - ARLORIO, Marco

PY - 2008/1/1

Y1 - 2008/1/1

UR - https://iris.uniupo.it/handle/11579/29118

M3 - Poster

T2 - 7th International congress on hazelnut

Y2 - 1 January 2008

ER -