Original language | Italian |
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Title of host publication | Di cotte e di crude, cibo, culture, comunità |
Publisher | Centro Studi Piemontesi |
Pages | 169-186 |
Number of pages | 18 |
Publication status | Published - 1 Jan 2008 |
Externally published | Yes |
Da Ma'Revolution al Gourmet Ghetto - Note sulla cultura del cibo a Berkeley 1970-200
CARBONI Guido
Research output: Chapter in Book/Report/Conference proceeding › Chapter