Chemical and functional characteristics of fiber isolated from hazelnut skins: new prebiotic ingredient from by-products? Oral Communication

Fabiano TRAVAGLIA, R. Montella, D. Barile, C. B. Lebrilla, Marco ARLORIO

Research output: Contribution to conferenceAbstractpeer-review

Original languageEnglish
Pages66
Publication statusPublished - 1 Jan 2012
EventCHEMICAL REACTIONS IN FOODS VII - Prague, Czech Republic
Duration: 1 Jan 2012 → …

Conference

ConferenceCHEMICAL REACTIONS IN FOODS VII
CityPrague, Czech Republic
Period1/01/12 → …

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