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A New Procedure for the Synthesis of Azasugars.

Research output: Contribution to journalArticle

Abstract

Reaction of the commercially available 2,3,5-tri-O-benzyl-D-arabinose with a primary amine (RNH2) affords the arabinofuranosylamine 2, which on treatment with a Grignard reagent stereoselectively gives the aminoalcohol 3. 3 is an useful precursor of azasugars: it is converted into the pyrrolidine 4 by treatment with Tf2O-Py, whereas by oxidation with PCC it affords the lactam 5 which can be reduced to the corresponding amine 6.

Original languageEnglish
Pages (from-to)4555-4558
Number of pages4
JournalTetrahedron Letters
Volume34
Publication statusPublished - 1993

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