Projects per year
Fingerprint
Dive into the research topics where Marco NOVARESE is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
-
Ready to go
NOVARESE, M. (PI)
Fondazione Cassa di Risparmio di Torino - CRT
1/02/19 → 31/01/20
Project: Research
-
EXPLORA: EXPLORA: SPAZI E TEMPI PER CRESCERE
NOVARESE, M. (PI)
Fondazione con il Sud - Con i bambini
29/10/17 → 28/10/20
Project: Research
-
Alleanze Educative: Alleanze Educative: Bambini Bene Comune
NOVARESE, M. (PI)
Fondazione con il Sud - Con i bambini
18/05/17 → 17/05/20
Project: Research
-
Novarese: Nudge e boosting
NOVARESE, M. (PI)
Università degli studi del Piemonte Orientale Amedeo Avogadro
15/03/17 → 14/03/19
Project: Research
-
Believe It or Not. An Empirical Study on Fake News Sharing
BENZI, M., Buso, I. M., CHIRICO, P., Marchetti, J., NOVARESE, M. & Sillari, G., 12 Dec 2024, (Accepted/In press) In: FILOSOFIA E QUESTIONI PUBBLICHE.Research output: Contribution to journal › Article › peer-review
-
Believe It or Not. An Empirical Study on Fake News Sharing
BENZI, M., Buso, I. M., CHIRICO, P., Marchetti, J., NOVARESE, M. & Sillari, G., 2024, In: FILOSOFIA E QUESTIONI PUBBLICHE. NS 14, 2, p. 407-428 22 p.Research output: Contribution to journal › Article › peer-review
-
Do early freshmen graduate earlier than late ones? Enrollment promptness and tardiness as indicators of academic success.
NOVARESE, M., CHIRICO, P. & Giovinazzo, V. D., 2024, p. 329-334. 6 p.Research output: Contribution to conference › Paper
Open Access -
Framing Effects in Intertemporal Choices: 3 Two‐Step Experiments
Faralla, V., Migheli, M. & NOVARESE, M., 2024, In: Kyklos.Research output: Contribution to journal › Article › peer-review
Open Access -
Color and abundance: Influencing children's food choices
Faralla, V., Savadori, L., Mittone, L., NOVARESE, M. & Ardizzone, A., 2023, In: Food Quality and Preference. 109Research output: Contribution to journal › Article › peer-review