Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
-
SDG 3 Good Health and Well-being -
SDG 14 Life Below Water
Fingerprint
Dive into the research topics where Federica POLLASTRO is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
-
PRIME: Processi e prodotti innovativi di chimica verde
RIZZI, M. (PI) & POLLASTRO, F. (CoI)
1/07/19 → 21/08/22
Project: Research
-
FFABR 2017- Fondo di finanziamento per le attività base di ricerca
POLLASTRO, F. (PI)
MIUR - Ministero dell'Istruzione, dell'Università e della Ricerca
1/02/18 → 1/02/21
Project: Research
-
Alginate-Based Beads Containing Artemisia absinthium L. Extract as Innovative Ingredients for Baked Products
Candiani, A., Diana, G., Disca, V., Jaouhari, Y., Stampini, M., Salamone, S., POLLASTRO, F., Baima, J., PRODAM, F., Tini, S., Bertolino, M., GIOVANNELLI, L., SEGALE, L., COISSON, J. D. & ARLORIO, M., 2026, In: Gels.Research output: Contribution to journal › Article › peer-review
-
Athamanta sicula L. Root extract: in vitro and in silico evaluation of anti-diabetic and anti-Alzheimer’s activities of apiol and myristicin
Aggoun, K., Adem, Ş., Hameed, Z. A., POLLASTRO, F., Harkati, B., Laouer, H. & Salamone, S., 2026, In: Natural Product Research. p. 1-7 7 p.Research output: Contribution to journal › Article › peer-review
-
Dietary Terpenoid Lactones are Promiscuous Agonists of Bitter Taste Receptors (TAS2Rs)
Salamone, S., Montelatici, S., RINALDI, M., Appendino, G., Winnig, M., Morini, G. & POLLASTRO, F., 2026, In: Journal of Natural Products.Research output: Contribution to journal › Article › peer-review
-
Exploring the chemical space around Cannabis sativa L. leaves as a source of bioactive compounds of pharmaceutical interest
Marani, M., Camola, A., Fantino, C., Brighenti, V., Tacchini, M., Foletti, M. E., Merli, D., Sacchetti, G., POLLASTRO, F. & Pellati, F., 2026, In: Scientific Reports.Research output: Contribution to journal › Article › peer-review
-
Analytically Unsupervised Metabolomic Profile of the Premium Malgasy Pepper Voatsipérifery (Piper borbonense): Identification of Marker Components
Serino, E., Pollastro, F., Luciano, P., Touboul, D., Appendino, G., Chianese, G. & Taglialatela-Scafati, O., 23 Apr 2025, In: Journal of Agricultural and Food Chemistry. 73, 16, p. 9854-9866 13 p.Research output: Contribution to journal › Article › peer-review
Open Access